With Halloween less than a week away and all things spooky, mysterious, and creepy in mind, this blog post seems apropos… We often consider the beneficial attributes of the flowers we see in our garden and growing wild in the woods; their lovely smell, color, and shape but there are some that, given the opportunity,...
by Mike Mugridge “Edibles in the Landscape,” championed by designers like Rosalind Creasy, has been a popular trend for many years. Incorporating vegetables into ornamental arrangements and vice versa is an ecologically, aesthetically, and economically sound idea—and the design possibilities are endless. It’s worth noting, though, that most “ornamental” gardens and landscapes, created across the...
